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餐前小食 Appetiser

翅．湯．羹Soups

四季自家湯水，真材實料，以無添加原則製作，滋陰潤肺，感受如家般的溫暖。

海鮮．河鮮Seafood

古法蒸煮，鮮甜美味。

招牌梅子雙蒜蒸蟹 Steamed Crab with Preserved Plums and Garlic時價 Market Price

HK$20.0020.00 HKD

豉蒜涼瓜燜海魚Braised Sea Fish with Bitter Melon and Garlic in Black Bean Sauce時價 Market Price

HK$0.000.00 HKD

飄香芙蓉藏金龍（雞油花彫龍蝦球；濃雞湯蒸蛋底）Slightly Fried Lobster, Steamed Egg with Superior Chicken Broth時價 Market Price （須提前預訂 Please Order in Advance）

HK$0.000.00 HKD

薑蔥蝦乾鮮鮑魚煲（6隻）Braised Fresh Abalone and Dried Shrimp with Ginger and Scallion in Clay Pot (6 Pieces)時價 Market Price

HK$0.000.00 HKD

招牌頭抽焗海中蝦（8隻）Baked Live Shrimp with Premium Soy Sauce (8 Pieces) 時價 Market Price

HK$0.000.00 HKD

金銀蒜魚雲蒸茄條 Steamed Fish Head and Eggplant with Garlic

HK$168.00168.00 HKD

順德蜆芥鯪魚球 Deep-fried Dace Fish Ball served with Clam Sauce

HK$118.00118.00 HKD

原件馬友鹹魚(煎/蒸) Salted Threadfin (Pan-fried / Steamed)

HK$98.0098.00 HKD

鮑魚．海味Abalone, Dried Seafood

須提前預定

鮑汁扣原隻花膠皇 Braised Whole Fish Maw in Abalone Sauce時價 Market Price （須提前預訂 Please Order in Advance）

HK$0.000.00 HKD

鮑汁扣原條婆參 Braised Whole Sea Cucumber in Abalone Sauce時價 Market Price （須提前預訂 Please Order in Advance）

HK$0.000.00 HKD

蠔皇南非三頭湯鮑扣鵝 Braised Whole South Africa 3-head Abalone with Goose Web in Supreme Oyster Sauce 每位Per Person $398

HK$398.00398.00 HKD

蠔皇花膠筒花菰扣鵝掌 Braised Fish Maw with Chinese Mushroom and Goose Web in Supreme Oyster Sauce

HK$328.00328.00 HKD

蝦籽海參伴柚皮 Braised Pomelo Peel and Sea Cucumber with Dried Shrimp Roe

HK$338.00338.00 HKD

三蝦海參燒豆腐 Braised Sea Cucumber and Bean Curd with Shrimp, Dried Shrimp and Dried Shrimp Roes

HK$288.00288.00 HKD

飄香芙蓉藏金龍（雞油花彫龍蝦球；濃雞湯蒸蛋底）Slightly Fried Lobster, Steamed Egg with Superior Chicken Broth時價 Market Price （須提前預訂 Please Order in Advance）

HK$0.000.00 HKD

家禽Poultry

招牌古法鹽焗雞 Baked Chicken with Salt 半隻Half $195 /每隻Whole $390

HK$195.00195.00 HKD

家鄉梅子鴨 Steamed Duck with Preserved Plums and Sliced Taro 每隻Whole （須提前預訂Please Order in Advance）

HK$780.00780.00 HKD

當紅脆皮炸子雞 Deep-fried Crispy Chicken 每隻Whole（須提前預訂Please Order in Advance）

HK$460.00460.00 HKD

江南百花雞 Steamed Chicken Skin Stuffed with Shrimp Paste 每隻Whole（須提前預訂Please Order in Advance）

HK$1,180.001,180.00 HKD

撚手羅定豆豉雞 Stir-fried Chicken with Black Bean 半隻Half $238 / 每隻Whole $468

HK$238.00238.00 HKD

古法荷葉蒸雞 Traditional Steamed Chicken in Lotus Leaf半隻Half $238 / 每隻Whole $468

HK$238.00238.00 HKD

薑蔥蜆介雞 Chicken with Ginger & Scallion in Clam Sauce半隻Half $238 / 每隻Whole $468

HK$238.00238.00 HKD

腰果雞丁 Fried Diced Chicken with Chasew Nuts

HK$128.00128.00 HKD

西檸煎軟雞 Grilled Chicken with Lemon Sause

HK$168.00168.00 HKD

傅承懷舊口味 招牌選擇 Signature Dish

招牌小菜

懷舊蝦多士（8件）Crispy Shrimp Toast (8 Pieces)

HK$268.00268.00 HKD

菠蘿生炒骨 Sweet & Sour Pork

HK$148.00148.00 HKD

家鄉手磨煎蓮藕餅 Home-style Lotus Root Patties

HK$128.00128.00 HKD

上湯枸杞浸豬潤 Braised Boxthorn in Broth with Pork Liver

HK$168.00168.00 HKD

大豆芽肉鬆生菜苞 Fried Green Sprouts with Minced Pork

HK$168.00168.00 HKD

土魷蒸手剁肉餅 Steamed Minced Pork with Dried Cuttlefish

HK$128.00128.00 HKD

豉蒜涼瓜爆西冷牛肉 Stir-Fried Sirloin Beef with Bitter Melon and Garlic in Black Bean Sauce

HK$138.00138.00 HKD

薑蔥蜆芥西冷牛肉煲 Braised Sirloin Beef with Ginger and Scallion in Clam Sauce, served in Clay Pot

HK$138.00138.00 HKD

鹹魚茸煎肉餅 Pan-fried Minced Pork mixed with Minced Salted Fish

HK$148.00148.00 HKD

家鄉梅菜扣肉 Braised Pork Belly with Preserved Vegetable

HK$148.00148.00 HKD

荷塘吐艷影明珠 Steamed Winter White Gourd Slices Stuffed with Lotus Seeds （須提前預訂 Please Order in Advance）

HK$368.00368.00 HKD

蝦籽古法扣柚皮 Traditional Braised Pomelo Peel with Dried Shrimp Roe

HK$198.00198.00 HKD

鮮雜菌乾燒豆腐 Braised Bean Curd with Fresh Mushrooms

HK$128.00128.00 HKD

招牌砵仔焗魚腸 Baked Fish Intestines and Eggs in Clay Bowl

HK$190.00190.00 HKD

馳名肉崧梅菜蒸菜芯 Steamed Chinese Cabbage with Minced Pork and Preserved Vegetables

HK$108.00108.00 HKD

韮黃滑蛋蝦仁 Stir-fried Egg with Shrimp and Yellow Chives

HK$188.00188.00 HKD

順德鯪魚煎釀三寶（9件）Pan-fried Stuffed Eggplant, Bell Pepper and Bean Curd with Dace Fish Paste in Black Bean Sauce (9 Pieces)

HK$148.00148.00 HKD

天下第一招 Pan-fried Green Chilie Pepper Stuffed with Dace Fish Paste

HK$128.00128.00 HKD

三色蒸水蛋 Steamed Egg with Diced Salted Egg and Diced Century Egg三色蒸水蛋 Steamed Egg with Diced Salted Egg and Diced Century Egg

HK$98.0098.00 HKD

南乳燜粗齋 Stewed Assorted Vegetables and Fungus in Fermented Red Bean Curd

HK$98.0098.00 HKD

翠塘豆腐 Steamed Egg with Bean Curd and Assorted Seafood

HK$188.00188.00 HKD

豉蒜涼瓜燜海魚Braised Sea Fish with Bitter Melon and Garlic in Black Bean Sauce時價 Market Price

HK$0.000.00 HKD

招牌頭抽焗海中蝦（8隻）Baked Live Shrimp with Premium Soy Sauce (8 Pieces) 時價 Market Price

HK$0.000.00 HKD

粉麵飯類 Rice & Noodles

招牌手拆泥鯭肉丸粥（2位起）Signature Congee Freshly Cooked with Meat Balls and Mottled Spinefoot (Minimum order for 2 Persons)每位Per Person $48

HK$48.0048.00 HKD

生滾鮮鮑片泥鯭粥（2位起）Congee Freshly Cooked with Fresh Sliced Abalone and Mottled Spinefoot (Minimum order for 2 Persons)每位Per Person $78

HK$78.0078.00 HKD

沙鍋鮑魚粒雞粒炒飯 Casserole Abalone Diced Chicken Pot Rice

HK$168.00168.00 HKD

瑤柱桂花炒米粉 Stir-fried Rice Vermiceli with Conpoy and Egg

HK$158.00158.00 HKD

瑤柱蛋白炒飯 Fried Rice with Dry Scallop, Eggwhite & Vegetable

HK$138.00138.00 HKD

鮮雜菌乾燒伊麵 Braised E-Fu Noodles with Fresh Mushrooms

HK$128.00128.00 HKD

頭抽銀芽炒麵 Fried Egg Noodles with Bean Sprouts in Premium Soy Sauce and Shrimps

HK$108.00108.00 HKD

星洲炒米粉 Curry Flavored Stir-fried Rice Vermiceli with Barbecued Pork

HK$118.00118.00 HKD

蝦籽薑蔥撈麵 Braised Egg Noodles with Dried Shrimp Roe, Ginger and Scallion

HK$128.00128.00 HKD

上湯生麵 / 米粉 Plain Noodles / Vermicelli in Soup

HK$38.0038.00 HKD

絲苗白飯 Rice碗 Bowl

HK$15.0015.00 HKD

飲品Drinks